Banana Honey Muffins

Healthy banana honey muffins made from bran cereal, honey, milk, butter, egg, banana, flour, salt, and baking powder.

Ingredients -

3/4 cup Milk
1 1/2 cups Bran Cereal
1/2 cup Butter, melted
1/3 cup Honey
1 cup medium Ripe Bananas, mashed
1 Large Egg, slightly beaten
1 1/4 cup All-Purpose Flour
1/2 teaspoon Coarse Salt
1 tablespoon Baking Powder

Preparation:

1. Preheat oven to 375 F.

2. In a large bowl, combine milk with bran cereal. Let stand 4-5 minutes.

3. Stir in butter, honey, bananas, and egg into cereal mixture.

4. Stir in flour, coarse salt and baking powder. Mix until moistened.

5. Grease a 12 tin muffin pan with butter, or fill with paper liners.

6. Bake 15 minutes or until golden brown.

Variations and Recipe Ideas:

Cooking Tip

Ripen Bananas Faster

Place bananas in a brown paper bag, (so they stil receive fresh oxygen) with an apple, if you have one, and leave on the counter.

Brunch Tip

Bran Cereal

Bran cereal should be free of sugar.