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1. Mix together butter and brown sugar in a large mixing bowl.
2. Add 1 egg at a time, mixing each one in very well.
3. Stir in coffee.
4. Mix the flour, coarse salt, baking soda, and ground nutmeg.
5. Gradually add flour mixture to eggs.
6. Stir in the apple butter and the walnuts.
7. Refrigerate dough for 1 hour.
8. Preheat oven to 400 F.
9. Drop cookies onto lightly greased cookie sheets, equal distance apart.
10. Bake 10-12 minutes, or until cookie edges are firm.
11. Remove from oven, place cookie sheet on wire rack. |
