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1. Turn the oven to 350 degrees and preheat.
2. In a bowl, combine the cheddar cheese and flour and mix well.
3. Transfer the mixture onto a 9 inch pie plate.
4. Sprinkle the top with the Monterey Jack cheese.
5. In another bowl, combine the next 3 ingredients and mix well.
6. Pour the egg mixture into the pie plate.
7. Sprinkle the diced tomato and basil on top.
8. Bake for 35 to 40 minutes.
9. Cut into wedges and enjoy.
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