Brunch Recipes » Quiche Recipe » Apple Cinnamon Quiche

Apple Cinnamon Quiche

Apples, cinnamon and sugar in pastry, topped with cheese and a whipped cream and egg mixture. Quiche is baked for half an hour and served warm.

Ingredients -

2 Apples, peeled and sliced
2 tablespoons Butter
8 ounces Grated Cheddar Cheese
1 unbaked 10-inch pastry shell
1 tablespoons Sugar
1 teaspoon Cinnamon
4 Large Eggs
1-1/2 cups Whipping Cream

Preparation:

1. Preheat oven to 375 F.

2. In large sauté pan, melt butter and sauté apples for 5 minutes.

3. Season the apples with sugar and cinnamon.

4. Layer apples in pastry shell.

5. Sprinkle cheese over apples.

6. Whisk the eggs and whipping cream together in a medium mixing bowl.

7. Pour whipped cream mixture over cheese.

8. Bake 35 minutes or until quiche is set.

Brunch Tips -
Apples

	Some apples bake better than others. Its a good idea to choose an apple variety such as Golden Delicious or Granny Smith that hold up well to the heat.

Brunch Tips -
Coffee and Beverage Station

	Set up a separate coffee and beverage table or area. Place coffee makers, cups, saucers, sugar, napkins, milk, cream and other beverages such as tea or juices, so guests can have immediate access.

Brunch Recipes